Grilled pork shoulder - Roasted potatoes in truffle butter and Choron sauce

L G

Roasted chicken thigh - Pomegranate, pear, and gorgonzola pasta

Fried tofu & pasta - Marinara sauce, sun-dried tomatoes, citrus aioli, and rocket

V

Fried tofu & pasta - Marinara sauce, sun-dried tomatoes, citrus aioli, and rocket

V

Beef flank steak - Black pepper sour cream sauce and rosemary potatoes

L G

Prosciutto risotto - Green risotto and parmesan

L G

Fried tofu & pasta - Marinara sauce, sun-dried tomatoes, citrus aioli, and rocket

V

Smoked salmon - Lime remoulade, egg, tomato-fennel salad, and baked potato

L

Trattorian meatballs - Jerusalem artichoke and potato puree, thyme-honey sauce, and lingonberries

L G

Grilled pork steak - Peperoncini butter, potato croquettes, garlic mayonnaise, and tomato salsa

L G

Scampi pasta - Large shrimp tails, creamy arrabiatta sauce, and parmesan

L

Asparagus risotto - Grilled asparagus and parmesan

L G